Chili

Had to share...
I put in the effort and made homemade chili tonight. It smells fantastic and has about 15 more minutes to simmer and then it's done.

The recipe is simple enough. Brown meat, add this and that. Little tiring, though, since there are quite a few ingredients. I will post the recipe if it turns out as good as it smells. It will also need to get a thumbs up from the hubby.

Update:
Yup, definitely a keeper!

This is from the allrecipes.com website. This chili was rated by 669 people and got all 5 stars. You can read the reviews.
http://allrecipes.com/Recipe/Boilermaker-Tailgate-Chili/Detail.aspx